Dinner
Smoked salmon coronet; juicy king prawns with Marie rose sauce wrapped in the finest smoked salmon.
Ayrshire ham hough, red lentils and Stornoway black pudding dressed with a parsley sauce.
Roast courgette stuffed with red pepper, tomatoes and tabouleh drizzled with tzaziki.
Cream of white onion & fennel soup.
Steak tartare with truffle shavings & melba toast.
Roast turkey, pork & sage stuffing, bacon wrapped chipolatas, roast chestnuts, bread sauce, roast potatoes, gravy, sprouts and roasted carrots & parsnips.
Oven roasted halibut steak and caramelised baby onions with gremolata.
Tournedos Rossini, Angus fillet on a potato latke topped with foie gras and served with porcini mushrooms in a rich Marsala sauce.
Lamb rack, stuffed with haggis served with a fresh mint puree and chorizo.
Handmade wild mushroom ravioli with our Pesto Genovese.
A selection of potatoes and vegetables will be served with all of the main dishes.
Christmas pudding with brandy sauce.
Fresh fruit salad with a chocolate fondue.
Bread and butter pudding with mince pie ice cream.
Christmas Pavlova with grapes, pomegranate & passion fruit.
Colston Basset Stilton, Keen’s Cheddar & Pittenweem oatcakes.
Coffee, tea & mince pies. £45.00
Please be aware our food may contain traces of nuts or products. Please inform us if you have any food allergies.
Lunch
Guy’s pate of chicken livers and brandy served with fruit and onion chutney & melba toast
Asparagus sushi with Japanese pickles, wasabi and ponzu.
Our famed prawn cocktail with Irish soda bread.
Red lentil, butternut squash and parsley soup.
Roast turkey, pork & sage stuffing, bacon wrapped chipolatas, bread sauce, roast potatoes, gravy, sprouts and roasted carrots & parsnips.
Slow roasted shank of Scotch lamb with redcurrant & mint glaze and fondant potato.
Poached Shetland salmon with king prawns and scallops in a shellfish sauce.
Sicilian risotto; carnaroli rice, aubergine, celery, pine nuts, onions, capers and olives.
A selection of potatoes and vegetables will be served with all of the main dishes.
Christmas pudding with brandy sauce.
Pineapple, apple, apricot, blueberry and raisin crumble with custard.
White chocolate and Amarena cherry cheesecake with dark chocolate ice cream.
Raspberry & strawberry tart with coconut ice cream
Coffee, tea & mince pies. £29.50
Please be aware our food may contain traces of nuts or products. Please inform us if you have any food allergies.
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